Easy chicken & chickpea tagine

Blend the chicken thighs with the harissa in a substantial bowl and chill, secured, for 20-30 mins. Warmth the oil in an extensive flameproof goulash or tagine dish and broil the chicken for 2-3 mins until sautéed. Expel from the dish and put aside. Broil the onion for 8-10 mins until delicate, at that point […]

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